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I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time.
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Today’s Lunch

It’s been pouring rain here all day. In the rainy season it does that all the time, so it’s a bit of a downer when it pours all day, but in the summer when it’s so hot, it’s soooo nice to have a relief from the burning sun and heat!

With all the rain came a cool front, so it’s also been in the 70′s all day. I’ve had the air-conditioning off and the windows open all day. It’s been so nice just listening to the sound of the rain and thunder, enjoying the cool breeze blowing in, and the smell of the rain. Heaven. It’s supposed to keep raining most of the weekend, and the temperatures should continue through the weekend as well. I don’t know how long it will all last, but I’m going to enjoy it as much as possible!

And now for today’s lunch!

Today’s lunch: Tuna salad sandwich on multi-grain bread, veggie chips, and fresh pineapple

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