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Hey there!


I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time.
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Chop Chae (Jap Chae / Chap Chae) – Korean Noodles With Vegetables and Beef

Hisa and I are moving out of our apartment in less than a month!

The final countdown has begun!

*cue music*

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duuuun da da duuuuuun da da duuuuuun da da da da da da duuuuuuuuun da [...]

Korean kimchi chigae, tukbokki, and chijimi

I’ve come to the conclusion that I have bad bicycle karma.

That’s the only thing that can explain it.

After I finished writing my last post about the fate of my stolen bicycle, I left to go to my karate class, only to discover that my current bicycle’s back tire was flat. I ended up [...]

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