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 I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time. Want to know more? Check here. |
A new recipe! Yay! Sorry it’s taken me so long to get around to posting one! But what with moving…and then moving again… I’ve barely had time to even think about cooking anything new or post about it. This is a dish I made several weeks ago and didn’t get the chance to post [...] I love asparagus season. Asparagus is one of those vegetables that always seems gourmet, no matter how you prepare it. And it’s always delicious. Except maybe when it’s not in season and has been sitting in the bottom of the vegetable drawer of your refrigerator for two weeks. Then it probably won’t be delicious. [...] 
When Hisa and I got up this morning to go swimming, it was dark, raining, and thundering and lightning. We went to the pool though, only to discover that when there’s lightning the pool closes (which seems odd considering it’s an indoor pool). So, we came back home and I baked muffins for breakfast. And [...] I think the only thing worse than having to go out on a rainy day is having to go out on a horribly windy day. It’s sooooo windy here today, and being from Oklahoma, I know what a really windy day looks like. Not fun. I am happy that’s it’s warm though! I love the [...]  |
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