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 I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time. Want to know more? Check here. |
As a quick notice, I’ve been working a lot on some big changes for this blog. Hopefully all good changes! Keep your eyes peeled, and when it’s done, I hope you’ll all be pleased! Now for today’s lunch! Turkey sausage, egg, and cheese English muffin sandwich, half a small baked sweet potato, edamame, and half [...] Hisa and I finally picked the day to move back to the U.S. and bought our plane tickets over the weekend! We’ll be moving back on December 6th! We had a hard time finding tickets because A) tickets in December are expensive to begin with, and B) one-way tickets are a LOT more expensive than [...] 
I discovered that English muffins have a terrible secret… I only started making homemade yeast breads about a year and a half ago, but English muffins have always dwelt in the realm of obscure, gourmet-ish breads that look too difficult to make, and should thus, only be bought from the store. But I [...]  |
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