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 I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time. Want to know more? Check here. |
I’m so glad it’s Friday!! Between going to school part time, and working part time, I’ve become busy full time! This probably seems like a fairly obvious observation, but it’s true nonetheless. Yay Friday! When I was kid, we sometimes went to McDonald’s. I’ve always hated their hamburgers, so when I was a kid, [...] 
Wow. What a crazy week it’s been! This was my second week of school, and the first week of my new part-time job, so between the two, I’ve been busy full-time this week! I think I’m sort of kinda getting back in the groove of waking up at 6:30 am each morning (getting used [...] 
I don’t remember the first time I had fish tacos. I guess it was probably a few years ago when they first started becoming popular. I’ve always loved fish though, so I thought they were a great idea from the get go. Making fish tacos myself, however, is a more recent thing. I think [...] 
I loved fish sticks when I was a kid. I think a lot of kids do. It seems to be one of the few fish dishes most kids will eat. I suppose because they don’t really taste fishy, and you get to eat them with ketchup and/or mayonnaise (at least that’s what we always ate [...] 
I’m running a bit behind today, so I’ll be brief. Here’s this week’s menu plan…. (that was pretty brief, wasn’t it?) Minestrone soup Chijimi (Korean savory seafood pancakes) Mexican burger burritos
Menu Plan for February 20 – 26: Mon: Pinto beans and cornbread (good old fashioned food! At least, in this [...]  |
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