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 I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time. Want to know more? Check here. |
If there’s one thing I love, it’s a good quiche. They’re so versatile and easy, yet delicious. Good for breakfast, good for lunch, good for dinner. A good quiche is hard to beat. This is similar to a frittata I made a few weeks ago, but with sun-dried tomatoes instead of roasted peppers, [...] Did everyone have a good Independence Day? We had a fun, although quiet day here. In the morning, we visited the San Jacinto Memorial. I didn’t know what the monument would look like, and I was surprised to see just how big it was. It’s a huge column (it lacks the pointy, pyramid-like top of [...] A new recipe! Yay! Sorry it’s taken me so long to get around to posting one! But what with moving…and then moving again… I’ve barely had time to even think about cooking anything new or post about it. This is a dish I made several weeks ago and didn’t get the chance to post [...] Hisa and I had a great time over the weekend at my in-laws’ place. The only bad thing that happened was I accidentally left my pillow at their house when we left. I didn’t realize I’d forgotten it until we got home, and as my in-laws live a two and a half hour drive away, [...]  |
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