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 I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time. Want to know more? Check here. |
Today’s lunch: Chicken caesar pita sandwich with homemade caesar dressing and fresh pineapple It’s quite hard to find caesar salad dressing in Japan in my experience. Plus bottled dressings always have lots of artificial ingredients in them, so I always make our salad dressings myself (super easy. trust me.). I’d never made caesar dressing [...]  |
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