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 I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time. Want to know more? Check here. |
I love bread. Especially hot fresh bread right out of the oven. There’s something magical about it really. I also love cheese. Oh, cheese. How wonderful you are in all your many forms! Soft, hard, gooey, creamy, and best of all, melted. So when you combine fresh hot bread, and gooey delicious cheese to make [...] This is officially my 100th post on this blog! Coincidentally, it’s been exactly six months since I started this blog! Fun, right? Go me! I feel like I should have some wonderful banner or celebration picture marking this momentous occasion, but alas, I have nothing. Well, not nothing. Just nothing spectacular and stupendous. Instead, I [...] Everyone have a good weekend? I spent yesterday evening rummaging through stuff in our apartment, and managed to throw away a lot of stuff as well as prepare a box to mail to the U.S. I also have a list of the stuff we need to sell/get rid of before we leave, and stuff to [...]  |
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