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I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time.
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Polenta and Mushroom Ragout

Yesterday, on my way home from the pool, I saw some workers putting up Christmas lights around the city center.

They sure don’t waste any time around here.

Due to the lack of Thanksgiving in Japan, they go from Halloween decorations on the 31st to Christmas decorations (and music) on Nov. 1st.

Don’t get me [...]

Menu Plan Monday for October 24 – 28

Highlights from this weekend:

Hisa and I packed up and mailed four more boxes to the U.S. We threw away even more stuff. Our apartment is gradually getting more and more empty (this is good). My parents do not yet know that there are now 6 boxes of our stuff coming to their house. One [...]

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