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I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time.
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Salmon en Croûte (salmon wrapped in puff pastry)

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Now some of you might not like salmon, and as you read the title of this post, you may be thinking, “Salmon? Ew…” but before you run off to your non-salmon filled world, you should now that this is a recipe that even non-salmony (yes, I made that word up) people can enjoy. The words [...]

Puff Pastry Pie

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We just had an electrician come out to the house this morning to fix some electrical problems. The main thing was the electrical fireplace, which hasn’t been working for a long time. There were also some electrical outlets inside and outside the house that weren’t working.

The electrician fixed everything in about five minutes without [...]

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