|
|
||
 I'm Rachel, a small-town girl from Oklahoma. I just came back to the U.S. after living in Japan for the past four years. I love all things food related, and am particularly interested in nutritional, whole-food cooking from scratch. Join me in my culinary adventures, my domestic doings, and the story of my life, one day at a time. Want to know more? Check here. |
I don’t know about you, but I love macaroni and cheese. OK, who doesn’t like macaroni and cheese? It’s one of those all-American foods. Until recently, however, I hadn’t had macaroni and cheese in quite a while. Needless to say, it’s not exactly available or common here in Japan. For the most part, they’re not [...] My closet smells like syrup. I’ve thought this ever since we moved into our current apartment, over two years ago. Hisa swears he can’t smell it though. It’s just me. And we keep our closet open all the time, so it’s not like our closet isn’t being aired out all the time. Not that I’m [...] Sometime last year I decided I wanted to cook jambalaya. As you might expect, Cajun food isn’t exactly easy to find in Japan, and since most Japanese people don’t like spicy food, I kinda doubt it would be very popular anyway. Despite my love of Cajun food, however, I’d never cooked it before. So I [...] 
Man, time flies when you’re having fun! And I have been having a lot of fun the past week! For those not living in Japan, the past week here has been “Golden Week”, a week in which the entire country goes on vacation. I too have been on vacation, and thus, too busy having fun [...] Sometimes it’s really interesting living next to a science/space expo center. For one thing, I have a view of a giant rocket outside of my living room window. The “N” is cut off by the building, but it says “NIPPON” on it. Snazzy, right? I also get hear crowds of hyper elementary school children unloading [...]  |
 |
|
Copyright © 2013 A Cup of Flour - All Rights Reserved Powered by WordPress & Atahualpa |
||
